Belazu Chermoula

Belazu Chermoula

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Fresh coriander and hand-picked parsley, blended with other traditional Mediterranean ingredients, including our Beldi preserved lemons, for a warm, intense flavor with a hint of citrus. Brush onto meat or fish for a flavor punch. The salty lemons in chermoula point to its origins as a preserve but today it is used as a marinade and to start or finish a stew or soup. There is a famous dish in Morocco, "twejeen m'charml," which literally means "chermoulised."

Ingredients: Sunflower Oil, Preserved Lemons (24%), Onions, Capers, Fresh Coriander (4%), Fresh Parsley, Salt, Cumin (2%), Garlic Puree, Dried Coriander, Red Chilli Peppers, Spices. Acidity Regulator: Citric Acid.

Size: 130g (4.5oz)